Cooking Class Additions and Changes

Cheesecake Class

Friday 9th – 7 pm to 9.30 pm

We will learn to make a portioned cheesecake and whole cheesecakes. These are rich cheesecakes and not the type you find in our local cake shops.

  1. Chocolate Peanut Butter Cheesecake
  2. Upside Down Fudge Filled Cheesecakes
  3. Caramel Apple Cheesecake

Price Per Person: $85 (class will commence once there are 6 students)

This is a semi hands on class.

Cupcake Class

Saturday 10th 10 to 1 pm

Learn to make and decorate freestyle cupcakes

  1. Cake
  2. Butter Icing
  3. Fondant
  4. Chocolate Topping
  5. Chocolate Cream
  6. Learn to do freestyle designs

Each person gets to take home 8 decorated cupcakes. All ingredients will be provided. Kindly bring a container to take home your cupcakes.

Price Per Person: $85 (Class will commence once there are 8 students)

Smoked Lamb Class – A Complete Northern Indian Meal

Saturday 10th 2 to 5

Learn to make Smoked Lamb and other Northern Indian favorites.  It’s a complete meal.

  1. Smoked Lamb- Cooked and smoked in a Pot
  2. Lemon Rice
  3. Vegetable Jalfrezi

Price Per Person: $95 (Class will commence once there are 8 students)

Cookies for Hari Raya

Sunday 11th 2 to 5 pm

This is a fully hands on class, you will learn to make a number of cookies for Raya this year which you can make for your family and even for sale.

  1. Hazelnut Fingers
  2. Almond London
  3. Traditional Peanut Biscuit
  4. Old Fashion Pineapple Tarts  (open tarts)

Price Per Person: $100 (Class will commence once there are 9 students)

Special Class – Sujee Cake and Tiramisu –

2 places left

Saturday – 10 to 1 pm

Learn to make Old Fashion Sujee Cake – my top seller 115 kilos since February this year, and I don’t advertise.  This is a semi hands on class.

  1. Sujee Cake
  2. Tiramisu – this is an authentic Italian recipe

Price Per Person: $85 (Class will commence once there are 10 people)

Pasta Class

Sunday 18th – 2.30 to 4.30pm

Cooking with Pasta – Learn to make different dishes with the versatile pasta

  1. Pasta Salad with Basil Vinaigrette
  2. Uncooked Fresh Pasta Sauce – Walnut Sauce
  3. Cooked Sauce – Puttanesca Sauce

All served with different types of Pasta.

Price Per Person: $90Class will commence once there are 8 students.

Please call 016 6827465 or email nicholas_pillai@yahoo.com

All Classes will be held at 70 Jalan 14/24 Petaling Jaya.

Please bring you own tea towel for personal cleanliness. Bring your own containers to take your foods home.

For Group Bookings ie 3 or more – All non refundable payments have to be made 10 days before the class is due to take place.

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