August 2015 Baking and Cooking Classes

Spicy Nutty Rolls and Sinful Durian Rolls

August 8th 10 to 1 pm

We’ve always had Cinnamon Rolls and this and that rolls so why not something a little bit more local.  You will learn to make;

  1. Bread Dough
  2. Spicy Nutty Filling
  3. Durian Filling

Price Per Person: $100 (Class will commence once there are 5 students)

Mooncake Class

Saturday August 8th 2.30 to 5.30

Learn to make Baked Mooncake and fillings.  You will learn to prepare;

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Little Mooncakes

  1. Mooncake Pastry
  2. Homemade Lotus Paste – 2 different fillings
  3. Durian Lotus Paste from scratch

Price Per Person: $120 (Class will commence once there are 6 students)

Jelly Mooncake

Sunday August 9th 10 to 1 pm

Jelly Mooncakes are not too bad. After turning my nose up to it all these years, thinking it was quite blasphemous, I have changed.  You will learn;

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  1. Layered Agar Agar Mooncake
  2. “Salted Egg” and Yam Agar Agar Mooncake

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Price Per Person: $95 – Class will commence once there are 6 students)

 

Curry Puff Class

Sunday August 9th 2.30 to 5.30

Learn to make two types of our favorite curry puff.

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  1. Malay or Indian Crispy Curry puff Pastry
  2. Rolled Curry Puffs – Curry Puff Putar
  3. Vegetable Curry Filling

Price Per Person: $95 (Class will commence once there are 6 students)

 Black Forest Cake

Saturday August 15th 10 to 1 pm

I’ve always loved a good old fashioned Black Forest Cake.  And yet wherever I tasted it before it never tasted good because of the lack of ingredients.   So you will learn to make;

  1. Chocolate Sponge
  2. Cherry Filling
  3. Cream Topping
  4. Assembling the cake.

Price Per Person:$100 (Class will commence once there are 6 students)

 

Mutton Curry Bread

Saturday August 15th 2.30 to 5.30

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We’ve made Chicken Curry Bread, We’ve made Chicken Rendang Curry Bread and now let’s try Mutton Curry Bread.  Tender pieces of mutton curried to perfection inside the bread.  Just the gravy alone is truly divine.  And no such thing as mutton smell.

You will learn;

  1. Bread Dough – slightly tweaked to suit the mutton curry
  2. Mutton Curry

Price Per Person: $100 (Class will commence once there are 5 students)

Watermelon Bread

Sunday August 16th 2.30 to 5.30

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A craze in Taiwan.  I will make it with real watermelon juice so there will be no added sugar.  While many may fuss about the coloring. Well use good colors and you won’t have to worry about anything.  You will learn;

  1. Bread Dough for watermelon
  2. Bread Dough for outside –skin and all
  3. Assembling the dough

Each person will get to take their own completed watermelon bread home.

Price Per Person: $75 (Class will commence once there are 6 students)

Nasi Dagang Class

Saturday 22nd August 10 to 1 pm

Learn to make Nasi Dagang and its accompaniments.

You will learn to prepare;

  1. Nasi Dagang
  2. Ayam Percik
  3. Gulai Ikan Tongkol
  4. Sayur Loteh – A wonderful spicy sweet salad

Price Per Person : $110 (Class will commence once there are 6 students)

 

Colors of the Rainbow Leopard Print Cake

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Sunday 23rd August 2.30 to 5.30

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A photo was sent to me and I just had to do this cake and the results were fabulous. Even my photographer gasped when we cut the cake.  You will surely love it.  You will learn;

  1. Cake
  2. Buttercream
  3. Patterns and Coloring
  4. Basic Piping
  5. Assembling the cake

Price Per Person: $100 (Class will commence once there are 4 students)

3D old Fashioned Doll Cake Decorating Class

Saturday August 29th 10 to 1.30 pm

doll cake1

I have been wanting to do this cake for a while now but cannot seem to find my photos.  It is the old fashion 3D doll cake about 25 to 30 cm in height.

Each person will decorate their own doll cake.

This class is opened to my students who have done the Buttercake and Butter icing class as well.

You will learn to assemble you cakes, mix colors and piping techniques.

Come with your creativity in mind.

Please bring your own turntable if you have one.  I will need once weeks’ notice of your attendance and all classes have to be paid upfront.

Price Per Person: $165 (Class will commence once there are 3 students, maximum 5 students in a class)

Borrowed Doll Cake Photo till I am able to take five gorgeous doll photos after class

Borrowed Doll Cake Photo till I am able to take five gorgeous doll photos after class

French Macaron Class

Sunday August 30th

2.30 to 5.30

Learn to make these little morsels that everyone seems to either hate or love.  You will learn the fundamentals of making;

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  1. French Macarons
  2. Chilly Cheese Filling
  3. Salty Green Tea Butter Icing Filling

Price Per Person: $100 (Class will commence once there are 3 students)

 

Japanese Bread

Monday  31st August 10 to 1 pm

This will always be my most favorite bread class.  Hard work but it always pays off in the end.  You will learn;

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  1. Japanese Soft Bread
  2. Cheese and Onion Scrolls
  3. Bread Loaf
  4. Sausage Bread

Price Per Person: $100 (Class will commence once there are 6 students)

 

Puff Pastry

Monday 31st August 2.30 to 5.30

Learn to make puff pastry from scratch.  You will learn;

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  1. Puff Pastry
  2. Apple Strudel
  3. Spinach and Cheese Puffs
  4. Spicy Tuna Puffs

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Price Per Person: $100 (class will commence once there are six students)  Max 6 students in a class.

 

Classes will be held at 70 Road 14/24 Petaling Jaya. 

Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. 

Please check my blog www.nicholaspillai.wordpress.com

 

Fees are to be paid once you make a booking, if a class is canceled you will be refunded.  If fees are not paid, your name will be not be placed on the list.

 

 

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2 responses to “August 2015 Baking and Cooking Classes

  1. This is August class or September class chef?

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