Daily Archives: July 14, 2019

Cooking with Nicholas July 2019 Classes

Carrotcake Class

Saturday July 13th 2.30 to 5 pm

 Learn to bake and assemble this all time favorite.  I’m not doing the usual cheese topping.  You will learn;

 

  1. A Nutty Carrot Cake
  2. Butter Cream
  3. Assembling

Each person will take home their own cake.

Price Per Person: RM150

 

Lamb Shank Class

Sunday July 14th 2.30 to 5.30

 A good meal for lunch or dinner when the whole family is together.  You will learn;

 

  1. Fried Lamb Shank
  2. Rich Lamb Shank Stew
  3. Roasted Garlic Mashed potatoes
  4. Roasted Vegetables

Price Per Person: RM160

Each Person takes home 2 Lamb Shank

 

Swirly Curry Puff and Crispy Hawker Curry Puff
Sunday July 20th 10.30 to 1 pm

 

Learn to prepare these teatime hawker delights. You will learn;

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  1. Swirly Pastry (Karipap Putar)
    2. Crispy Curry Puff
    3. Chicken and Potato Filling

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Price Per Person: RM130

 

Nasi Ulam

Sunday July 21st  2.30 to 5.30

Nasi Ulam is a very healthy meal on its own.  Then we add the other good stuff. You will learn;

 

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  1. Nasi Ulam
  2. Roasted Ayam Percik
  3. Sambal Kelapa
  4. Kuah Tumis

Price Per Person: RM150

This is a hands on class. Please bring your containers.

 

One Sambal – Three Dishes

Saturday July 27th 2.30 to 5.30

The versatility of the simple sambal is often over looked.  Sambals can be kept and used with many types of foods. For this class you will learn;

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  1. Basic Sambal
  2. Fried Noodles – Malacca’s Mee Bodoh with the fried Egg
  3. Nasi Goreng
  4. Baked Fish

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Price Per Person: RM150

This is a hands on Class.

Please bring containers

 

Moon Cake

Sunday July 28th 11 am to 2 pm

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This year let’s make Bamboo Charcoal Moon Cakes, you will learn;

  1. Baked Bamboo Charcoal Moon Cake
  2. Traditional Moon Cake
  3. Superior Mixed Nuts
  4. Lotus Paste with different fillings
  5. Salted Egg Filling
  6. Lotus Paste recipe will be provided and explained as this takes too long.
Charcoal Baked Moon Cake

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Price Per Person: RM180

Please bring large air tight containers.

 

Pang Susi

Tuesday July 30th 2.30 to 5.30

Learn this age old recipe which has always been a tea time favorite with the Eurasians and Cristang people. This is always the original soft bread.

You will learn;

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  1. Pang Susi Bread Dough
  2. Chicken Filling- non spicy
  3. Spicy Tuna and Sweet Potato Filling

Price Per Person: RM120

Please bring containers

Classes will be held at 70 Jalan 14/24 Petaling Jaya.

Please whatsapp 0166827465 to book your place.