Rolled Pineapple Tarts
Sunday June 5th 2 pm to 5 pm
I’m doing two types of Rolled Tarts now only because I have a nice recipe. You will learn two types of Rolled Tarts. Please look at the photos.
You will learn;
- Two types of Pastries
- Two types of Rolled Tarts
- Pineapple Jam
This is a fully hands on class. Please expect to do some work.
Price Per Person: $95 (Class will commence once there are 5 students)
Sunday June 12th 2 pm to 5 pm
Zaku Zaku Croquant Puff with Salted Egg Crème
I was asked to do this class for a student who had tasted this in Japan. I made it and he loved it and all but I didn’t think much of it. So I decided to take it to different heights.
So here it is. Come learn to prepare Zaku Zaku Croquant Puff and the Salted Egg Crème.
Price Per Person: $90 (Class will commence once there are 6 students)
Saturday June 18th 2 to 5 pm
Learn to make Puff Pastry from scratch. It is quite easy once you get the hang of it. You will learn;
- Puff Pastry
- Sausage Rolls – the real ones
- Tuna Foldovers
- Old Fashioned Sardine Rolls
Price Per Person: $100 (Class will commence once there are 6 students)
Nasi Dagang Class
Wednesday June 22nd 2.30 to 5.30
Learn to make Nasi Dagang and its accompaniments.
You will learn to prepare;
- Nasi Dagang
- Ayam Percik
- Sayur Loteh – A wonderful spicy sweet salad
- Gulai Ikan Tongkol
Price Per Person : $110 Class will commence once there are 6 students
Please email firstname.lastname@example.org to book a place or whatsapp 0166827465. Classes are held in 70 Road 14/24 Petaling Jaya.