Tag Archives: Laksa Class

March Cooking and Baking Classes 2014

 Ode to Petai

March 2nd Sunday 10 to 1 pm

Learn to make several dishes using the wonderful Petai Bean.  You will learn to make

  1. Petai Fried Rice
  2. Petai with Tofu and Tempe
  3. Petai with Minced Chicken

Price Per Person: $90 (class will commence once there are 6 students)

 Spaghetti Sunday (Class is Full)

March 2nd Sunday 2.30 to 5.30

Learn to make different types of Fast Food Spaghetti Sauces. You will learn;

  1. Spaghetti Vongole
  2. Spaghetti Napolitan
  3. Spaghetti Pormodoro Crudo

Price Per Person: $90 (class will commence once there are six students)

Kuih Class

March 8th Saturday 10 to 1 pm

Learn to make kuih.  You will learn;

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  1. Kuih Lapis
  2. Kuih Serimuka
  3. Woo Tau Koh (Yam Cake)

Price Per Person: $90 (Class will commence once there are 6 students)

 Foods for School

March 8th  Saturday 2.30 to 5.30

Price of foods are just shocking these days.  Even I feel it when I go out.  So why not prepare stuff for the kids to take to school. It’s easy, it can be stored, and it can be used in different ways.

  1. Chicken Casserole
  2. Meatloaf
  3. Mac and Cheese

Price Per Person: $100 (Class is confirmed once there are 6 students)

Laksa Class (1 Place Left)

March 9th Sunday 2.30 to 5.30

Learn to make different laksa dishes

1. Penang  Laksa

2. Johor Laksa

3. Assam Laksa

Price Per Person: $100 (Class will commence once there are 6 students)

Hawker Curry Puffs

March 15th Saturday 10 to 1 pm

Learn to make two types of our favorite curry puff.

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  1. Malay or Indian Crispy Curry puff Pastry
  2. Rolled Curry Puffs – Curry Puff Putar
  3. Vegetable Curry Filling

Price Per Person: $90 (Class will commence once there are 6 students)

Chocolate Saturday ( 1 Place Left)

March 15th Saturday 2.30 to 5.30

The Chocolate Class everyone missed out because of Chinese New Year is back again.  Lets learn to make Chocolate goodies laced with alcohol. You will learn;

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  1. Whisky Fudge
  2. Chocolate Truffles
  3. Tiramisu

All these have alcohol in them.

Price Per Person: $100 (Class will commence once there are 6 students)

Puff Pastry (Class is Full)

March 16th Sunday 10 am to 1 pm

Learn to make Puff Pastry from scratch.  It is quite easy once you get the hang of it.  You will learn;

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  1. Puff Pastry
  2. Sausage Rolls – the real ones
  3. Tuna Foldovers
  4. Old Fashioned Sardine Rolls

Price Per Person: $100 (Class will commence once there are 6 students)

 Old Fashioned Butter Cake and Butter Icing

March 16th Sunday 2.30 to 4.30 pm

Learn to make Butter Cake and Old Fashioned Butter Icing the Artisanal way. You will be using your hands and a spoon.  Each person will take home a butter cake with butter icing.  You will learn to spread icing and do basic piping as well.

 Price Per Person: $95 (Class will commence once there are 5 students)

 Sweet Bread Class

March 22nd Saturday 10 to 1 pm

These are breads just nice for tea or as a pickerupper.  I am still going to do my coconut rolls simply because I love it. So here goes;

MOnkey Bread

  1. Coconut Rolls
  2. Monkey Bread
  3. Beer Rolls

Price Per Person: $95 (Class will commence once there are 6 students)

 Devil’s Food Cake

March 22nd Saturday 2.30 to 5.30

A Devils Food Cake always starts with a good Chocolate Cake and then covered with luscious Chocolate Topping and you can even sandwich with Mocha Butter Cream.  You will learn;

  1. Chocolate Cake
  2. Mocha Butter Cream
  3. Chocolate Ganache Topping

Price Per Person: $90 (Class will commence once there are 6 students)

 Red Velvet

March 29th Saturday 2.30 to 5.30

The much requested Red Velvet Class is here one more time.  You will learn;

  1. Red Velvet Cake
  2. Chocolate Filling
  3. Cheese Topping

This is a hands on session:  Class will commence once there are 6 students. Please bring along a big enough container to take your piece of cake home.

Price Per Person: $95 (Class will commence once there are six students)

 Curry without Coconut Milk 2

March 30th Sunday 10 am to 1 pm

  1. Chicken Devil Curry
  2. Dry Mutton Curry
  3. A Hearty Vegetable Dhall Curry

Price Per Person: $100 (Class will commence once there are six students)

Please bring three containers to take your curries home

 

Classes will be held at 70 Road 14/24 Petaling Jaya. 

Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. 

Please check my blog www.nicholaspillai.wordpress.com

 Fees are to be paid once you make a booking, if a class is canceled you will be refunded.  If fees are not paid, your name will be not be placed on the list.

 

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October Cooking Classes

Beef Steak and Accompaniments for a western meal.
Saturday October 5th 2.30 to 5.30

Learn to prepare a western meal. You will learn,

Bruschetta
1. Chicken Liver Pate
2. Bruschetta with Vegetable and Cheese Topping
3. Beef Fillet with gravy
4. Roasted Vegetable Salad
5. Spicy Potatoes

steak

Price Per Person: $95 (Class will commence once there are 8 students)

Vegetarian Class
Sunday October 6th 10 to 1 pm

It’s been more than EIGHT months since I have stopped eating meat and so I’ve decided to hold a class on some of my vegetarian favorites. You will learn to prepare;

1. Spaghetti Kerabu
2. Vegetable Cutlets
3. Barley, Mushroom and Corn Salad
4. Carrot and Chickpea Salad
5. Home Made Cheese Crackers

Price Per Person: $100 Class will commence once there are six students.

Lamb Chops and Accompaniments for a western meal
Sunday October 6th 2.30 to 5.30
Sunday October 27th 2.30 to 5.30

Learn to prepare a western meal. You will learn

minestrone

1. Chicken Liver Pate
2. Minestrone Soup
3. Lamb Chops
4. Pan Fried Egg Plants
5. Pan Seared Cherry Tomatoes
6. Mashed Potatoes

lamb chop

Price Per Person: $95 (Class will commence once there are 8 students)

A Nutty Cookie Class
Tuesday October 15th 10 am to 1 pm

Learn to make 3 types of Nutty Cookies
You will learn to make;
1. Almond Biscotti
2. Walnut Cookies
3. Hazelnut Swirls

Price Per Person: $95 (Class will commence once there are 8 students)

Pineapple Tart Class  – CLASS IS FULL 
Saturday 19th 10 am to 1 pm

What is life without pineapple tarts. Learn to make two types of pineapple tarts.
You will learn two types of pastries and the jam of course.

1. Old fashion pineapple tart
2. Rolled Pineapple Tart
3. Pineapple Jam

This is a hands on class, please bring containers to take home your cookies

Price Per Person: $90 (Class will commence once there are six students)

Cheesecake – 2 places Left
Saturday 19th 2.30 to 5.30

The long awaited cheesecake class is here, learn to make;
1. Coffee Cheese Cake
2. Baked Cinnamon Apple Cheesecake
3. Baked Peanut Butter Chocolate Chip Cheesecake

Price Per Person: $110 (Class will commence once there are six students)

Indonesian Layer Cake
Sunday October 20th 10 am to 1 pm

I miss doing this class, not done it in a while. So here goes,
You will learn to make three types of layer cake.

1. Indonesian Layer Cake
2. Almond Layer Cake
3. Chocolate Layer Cake

Price Per Person: $100 (Class will commence once there are 8 students)

Indian Cuisine – Smoked Mutton Curry and a complete Indian meal. Saturday October 26th 10am to 1pm

Learn to make Smoked Mutton and other Northern Indian favorites.
1. Smoked Mutton Curry- Cooked and smoked in a Pot
2. Vegetable Beriani
3. Vegetable Jalfrezi
4. Palak Paneer
5. Learn to make Paneer

Price Per Person: $120 (Class will commence once there are 6 students)

Laksa Class
Learn to make different laksa dishes

Sunday October 27th 10 to 1 pm

1. Penang Laksa
2. Johor Laksa
3. Assam Laksa

Price Per Person: $100 (Class will commence once there are 6 students)

Classes will be held at 70 Road 14/24 Petaling Jaya. Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. Please check my blog http://www.nicholaspillai.wordpress.com

Fees are to be paid once you make a booking, if a class is canceled you will be refunded. If fees are not paid, your name will be not be placed on the list.