Tag Archives: Learn to make Pasta

Baking and Cooking Classes for May 2017

Rainbow Mille Crepe

Wednesday 10th May – 10 to 1 pm

Learn to make Rainbow Mille Crepe.

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This is a fully hands on session where you will learn to prepare;

  1. Crepes
  2. Crème Anglaise
  3. Assembling the Mille Crepe

Price Per Person: RM125 – Class will commence once there are 5 students.

 

Pineapple Tarts for Hari Raya

Wednesday May 10th  2.30 to 5.30

 

A favorite of every festive or any time in Malaysia.

Learn to make two types of pineapple tarts.

You will learn two types of pastries and the jam of course.

 

  1. Old Fashion Pineapple Tart – Opened Tarts
  2. Rolled Pineapple Tart
  3. Pineapple Jam

This is a hands on class, please bring containers to take home your tarts.

Price Per Person: $120 (Class will commence once there are 5 students)

 

Pasta Class

Saturday May 13th  10 to 1pm

Learn to make Pasta from scratch.  You will also learn to make a good Lasagna and Fettuccine Carbonara Cake

spaghetti Cake

Price Per Person: $120 Class will commence once there are six students. This is a hands on class

 

Pavlova and Meringue

Saturday  May 13th 2.30 to 5.30

 

Learn to make Pavlova and Meringue.  You will learn to make;

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  1. Pavlova – Good old Pav topped with fruits
  2. Meringue Roulade – Meringue with a mixture of berries and basil drizzled with a balsamic reduction
  3. Decorating your Pavlova and Meringue Roulade

Price Per Person: $130 (Class will commence once there are 6 students

 

Tea Time Favorites 3

Saturday May 20th 10 to 1 pm

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Learn to make more tea time favorites.  You will learn to make;

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  1. Onion Quiche
  2. Walnut Pie
  3. Fruit Tartlets
  4. Pastry

Price Per Person: $135 (Class will commence once there are 6 students)

 

Prawn Mee – New Recipe for the Month

Sunday May 21st 1.30 pm to 5.30 pm

Learn the art of preparing Penang Prawn Mee

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You will learn to prepare;

  1. Two Prawn Broths require for the preparation of the soup
  2. Chilly Paste
  3. Prawn Soup
  4. Other Accompaniments

Price Per Person: RM120 (Class will commence once there are 4 students)

 

 

Mutton Beriani Dum and Fish Beriani

Saturday 27th May 11.30 to 2.30 pm

I learnt this in India and Malaysianised the cooking method simply because I found it difficult for myself and also for my students.  So now you will learn no hassle Beriani Dum and Fish Beriani.

 

This is ideal for Hari Raya as well.

  1. Mutton Beriani Dum
  2. Fish Beriani – Boneless

Price Per Person: RM125 (Class will commence once there are 5 students)

 

Please call 016 6827465 or email cookingwithnicholas@gmail.com

All Classes will be held at 70 Jalan 14/24 Petaling Jaya.

 

All classes are to be paid for in advance before a seat is confirmed.

For more information, do refer to my blog, http://www.nicholaspillai.wordpress.com

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Cooking Classes for June 2012

June 3rd Sunday 10 to 1 pm

Easy Eggless Cookies

Learn to make 3 types of eggless cookies. These are not just cookies with eggs omitted. You will learn to make;
1. Anzac Cookies
2. Diamant Vanille
3. Diamant au Chocolat
This is a fully hands on session. Class will commence once there are 6 students.
Price Per Person: $10

June 9th  and 17th Saturday 2.30 to 5.30 – 1 more place left each

Mille Crepe

Learn the art of Mille Crepe
You will learn to make crepes and crème pattisier and then assemble your mille crepe. This is a hands on class. You will be working in groups.

Price Per Person: $110. Class is already commencing.

June 9th saturday  10 to 1 pm  4 more place

Red Velvet Class – New Class

Learn to make red velvet cake along with a filling and a topping.

1. Red Velvet Cake
2. Chocolate Butter Cream Filling
3. Cheese Topping
Price Per Person: $110 – This is a hands on class and will commence

June 10th Sunday 2.30 to 5.30 1 place left
Let’s do Indian

We will learn a complete Indian Meal. We will cook:
1. Vegetable Beriani
2. Smoked Mutton Curry (Guaranteed no mutton smell)
3. Vegetable Jalfrezi – Indian style Mixed vegetable
4. Palak Paneer – Learn to also make Paneer
Price Per Person: $110 (Class will commence once there are 8 students)

Classes will be held at 70 Road 14/24 Petaling Jaya. Please email nicholas_pillai@yahoo.com to book and to make any enquiries. Please check my blog http://www.nicholaspillai.wordpress.com class updates and other food related topics.