Saturday February 8th 2.30 to 5.30
Non Yeast Breads
As always, this class was created simply because I’m such a big baby because yeasty breads make me sick. So here are some of my favorites;
- A Very Healthy Seed Loaf
- Soda Bread
- Banana Bread
Price Per Person: $95 (Class will commence once there are 6 students)
Sunday February 9th 2.30 to 5.30
The Month of Love – Class of Chocolate Wickedness
Let’s learn to make;
- Whisky Fudge
- Chocolate Truffles
- Tiramisu
All these have alcohol in them.
Price Per Person: $100 (Class will commence once there are 6 students)
Saturday February 15th 10 to 1 pm
Indian Roti Morning
Learn to make 3 Indian Rotis at home.
You will learn to make
- Naan
- Bhatura (Similar to Puri)
- Roti
- Potato and Pea Curry (My favorite curry)
Price Per Person: $95 (Class will commence once there are 6 students)
Saturday February 15th 2.30 to 5.30
Devil’s Food Cake
A Devils Food Cake always starts with a good Chocolate Cake and then covered with luscious Chocolate Topping and you can even sandwich with Mocha Butter Cream. You will learn;
- Chocolate Cake
- Mocha Butter Cream
- Chocolate Ganache Topping
Price Per Person: $90 (Class will commence once there are 6 students)
Sunday February 16th 10 to 1 pm
Mille Crepe
Learn the Art of making Mille Crepe
Learn to make Mille Crepe from scratch. You will learn to make the crepes, the mille feuille (Cream) and assemble the crepe and take your share home.
Price Per Person: $95
Class will commence once there are 6 students. This is a hands on session so please dress comfortably and bring a container.
Sunday February 16th 2.30 to 5.30
Cake and Pudding Class
Learn to make;
- Pineapple and Mango Upside Down Cake
- Pear and Ginger Pudding
Price Per Person: $90
Class will commence once there are 6 students. Please bring containers.
Saturday February 22nd 10 am to1 pm
Coconut Delights
I’ve always like my coconut desserts. These are my all time easy to do favorites. You will learn;
- Coconut Rolls
- Old Fashioned Coconut Cake with a Coconut Ice Topping
Price Per Person: $85
Class will commence once there are 6 students.
Sunday February 23rd 10 am to 1 pm
Hainanese Chicken Rice
A favorite everywhere, even overseas. Please do not CRINGE when we fry the chicken fat as this is the real thing.
- Chicken Rice (Heong Fun)
- Chicken
- Ginger Gravy
- Chilly Sauce
- Chicken Stock
Price Per Person: $95 (Class will commence once there are 6 students)
Sunday February 23rd 2.30 to 5.30
Nutty Carrot Cake with Italian Butter Cream
- Nutty Carrot Cake
- Italian Butter Cream
Price Per Person: $95 (Class will commence once there are six students)
Classes will be held at 70 Road 14/24 Petaling Jaya. Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. Please check my blog www.nicholaspillai.wordpress.com
Fees are to be paid once you make a booking, if a class is canceled you will be refunded. If fees are not paid, your name will be not be placed on the list.