Tag Archives: Roasted chicken with stuffing

July 2013 Cooking and Baking Classes

SUNDAY 21st  JULY 10 am to 1 pm

NEW CLASS

Roasting Class

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1.    Rosemary  and Garlic Roast Leg of Lamb

2.    Roast Chicken

3.  Stuffing

4.  Roasted Vegetable Salad

5.  Spicy Baby Potatoes

6.  Rich Walnut Chocolate Croissant Pudding

7. Custard Sauce

 

 

 

 

 

Price Per Person: $145 (Class will commence once there are 8 students)

This is a hands on class, We prepare and cook the meal together and then have a nice meal.

 Saturday July 6th 2.30 to 5.30

Nasi Lemak Kukus

CLASS IS FULL

Learn to make real Nasi Lemak Kukus along with all its accompaniments.  You will learn:

1.   Nasi Lemak (Coconut Rice) – steamed not boiled

2.   Chicken Rendang

3.   Sambal

4.   Sotong Sambal

5.   Crispy Fried Fish

Price Per Person: $100 per person (Class will commence once there are 6 students)

 Saturday July 13th 10 am to 1 pm

Hawker Curry Puffs

CLASS IS FULL

Learn to make two types of our favorite curry puff.

 

1.  Malay or Indian Crispy Curry puff Pastry

2.  Rolled Curry Puffs

3.  Chicken Curry Filling

Price Per Person: $90 (Class will commence once there are 6 students)

 

Saturday July 13th 2.30 to 5.30

Roast Beef and Yorkshire Pudding

 

There’s nothing like roast beef with Yorkshire Pudding.  It was once a poor persons staple but not anymore. 

 

1.  Roast Beef

2.  Yorkshire Pudding

3.  Roasted Potatoes

4.  Broccoli with Caramelized Onions and Pine Nut Dressing

Price Per Person: $100 (Class will commence once there are 8 students)

 

Sunday July 14th 10 to 1 pm

Mille Crepe

 The art of Mille Crepe – Learn to make Mille Crepe from scratch. You will learn to make the crepes, the mille feuille (Cream) and assemble the crepe and take your share home.

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Price Per Person: $95

Class will commence once there are 6 students.  This is a hands on session so please dress comfortably and bring a container.

 

 

Friday July 26th 10 am to 1 pm

Fresh Pasta Class

Let’s make Pasta from scratch.

You will learn to make:

1.    Pasta Dough

2.    Aglio ed Olio

3.    Lasagna

This is a hands on class where each person will make their own pasta dough, roll it out and prepare it for the two dishes above.

Price Per Person: $100. Class will commence once there are 6 students.

 

Saturday July 27th 10 to 1 pm

Curries without Coconut Milk

 

This is ideal for Hari Raya Open House as it will not get bad.  Some are healthier some are not so healthy, but it is a good balance. The curry paste you will learn for this can be stored in the freezer for later use.  You will learn:

1.    Chicken Varuvel

2.    Chicken Kurma

3.    Fish Curry

Price Per Person: $100 (Class will commence once there are 6 students)

 

Sunday July 28th 10 am to 1 pm

Mooncake and Snowskin Mooncake Class

 A most asked for class all because the prices of mooncakes have gone up tremendously.

1.  Traditional Mooncake Skin

2.  A few flavors of Snowskin – Pandan, Charcoal and Strawberry

3.   Salted Egg Mooncake

4.  Mixed Nut Mooncake

5.  Lin Yoong Recipe will be provided and explained as it is too time consuming to do during class. 

Price Per Person: $100

 Please call 016 6827465 or email cookingwithnicholas@gmail.com

All Classes will be held at 70 Jalan 14/24 Petaling Jaya.

 All classes are to be paid for in advance before a seat is confirmed.

For more information, do refer to my blog, http://www.nicholaspillai.wordpress.com

 

 

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December 2012 Cooking Classes

Non Turkey Lovers Class
Sunday December 2nd 2.30 to 5.30

CLASS IS FULL

1. Lemon Rosemary Leg of Lamb
2. Roast Chicken
3. Stuffing
4. Roasted Vegetable Salad
5. Spicy Baby Potatoes
6. Christmas Pudding
7. Brandy Butter Sauce

Price Per Person: $145 (Class will commence once there are 6 students)
This is a hands on class, We prepare and cook the meal together and then have a nice meal.

Christmas Delights
Saturday December 1st 2.30 – FULL

Sunday December 16th 10 – 1 place left

You will learn to make some Christmas favorites that seem to be rather expensive at all major hotels. This is a fully Hands on session where you will be working in groups. You will learn to make:

1. Stollen
2. Marzipan for Stollen Filling
3. Fruit Mince Tart Filling


4. Christmas Fruit Mince Tart


5. Shortbread

These are ideal homemade Christmas gifts.

Price Per Person: $90 Class will commence once there are eight students.

Fruit Cake Class
Thursday December 6th 10 to 1 pm
Saturday December 8th 10 to 1 pm – CLASS IS FULL

It’s my favorite time of year when we make our Christmas Cake. You will learn to make two types of fruit cakes.

1. Rich Rich Fruit Cake
2. Semolina Fruit Cake

This is a semi hands on class where students will participate in making and baking the cake together.

Price Per Person: $85 Class will commence once there are six students.

Sri Lankan Love Cake Class
Saturday December 8th 2.30 to 4.30

After years and years, I am finally holding this Love Cake Class. This is a traditional cake made when gentlemen came a courting. Learn to make this cake from scratch. This cake takes a bit of precision and care when being prepared.

This is a hands on session where you will be making this cake in groups.

Price Per Person: $65. Class will commence once there are 6 students.

Yule Log
December 1st 10 – 1pm – CLASS IS FULL
December 9th 2.30 to 5.30 –

2 places left
December 15th 10 to 1 pm

Decorate your own Christmas Yule Log and take it home. You will learn to prepare


1. Traditional Sponge for Swiss Roll
2. Cherry Filling
3. Chocolate Icing to decorate the cake

This is a Fully Hands on session, so please dress comfortably.

Price Per Person: $90. Class will commence once there are eight students.

Turkey Class
Saturday December 15th 2.30 to 5.30
Sunday December 16th 2.30 to 5.30

It’s the yearly Turkey Class, learn to make my moist turkey and all the trimmings and accompaniments that go with it.

1. Roast turkey with chestnut stuffing and turkey gravy


2. Waldorf salad
3. Sautéed Rosemary Tomatoes
4. Scalloped potatoes


5. Christmas pudding
6. Butter custard sauce

Price Per Person: $135. Class will commence once there are eight students.

Classes will be held at 70 Road 14/24 Petaling Jaya. Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. Please check my blog http://www.nicholaspillai.wordpress.com

All Classes have to be paid in advance.

Christmas Roasting Class for non Turkey Lovers – NEW CLASS

Saturday November 24th 2.30 to 5.30

CLASS IS FULL

1. Lemon Rosemary Leg of Lamb
2. Roast Chicken
3. Stuffing
4. Roasted Vegetable Salad
5. Spicy Baby Potatoes
6. Christmas Pudding
7. Brandy Butter Sauce

Price Per Person: $145 (Class will commence once there are 6 students)

This is a hands on class, We prepare and cook the meal together and then have a nice meal.

Classes will be held at 70 Road 14/24 Petaling Jaya. Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. Please check my blog http://www.nicholaspillai.wordpress.com

All Classes MUST be paid in advance