Ode to Petai
March 2nd Sunday 10 to 1 pm
Learn to make several dishes using the wonderful Petai Bean. You will learn to make
- Petai Fried Rice
- Petai with Tofu and Tempe
- Petai with Minced Chicken
Price Per Person: $90 (class will commence once there are 6 students)
Spaghetti Sunday (Class is Full)
March 2nd Sunday 2.30 to 5.30
Learn to make different types of Fast Food Spaghetti Sauces. You will learn;
- Spaghetti Vongole
- Spaghetti Napolitan
- Spaghetti Pormodoro Crudo
Price Per Person: $90 (class will commence once there are six students)
Kuih Class
March 8th Saturday 10 to 1 pm
Learn to make kuih. You will learn;
- Kuih Lapis
- Kuih Serimuka
- Woo Tau Koh (Yam Cake)
Price Per Person: $90 (Class will commence once there are 6 students)
Foods for School
March 8th Saturday 2.30 to 5.30
Price of foods are just shocking these days. Even I feel it when I go out. So why not prepare stuff for the kids to take to school. It’s easy, it can be stored, and it can be used in different ways.
- Chicken Casserole
- Meatloaf
- Mac and Cheese
Price Per Person: $100 (Class is confirmed once there are 6 students)
Laksa Class (1 Place Left)
March 9th Sunday 2.30 to 5.30
Learn to make different laksa dishes
1. Penang Laksa
2. Johor Laksa
3. Assam Laksa
Price Per Person: $100 (Class will commence once there are 6 students)
Hawker Curry Puffs
March 15th Saturday 10 to 1 pm
Learn to make two types of our favorite curry puff.
- Malay or Indian Crispy Curry puff Pastry
- Rolled Curry Puffs – Curry Puff Putar
- Vegetable Curry Filling
Price Per Person: $90 (Class will commence once there are 6 students)
Chocolate Saturday ( 1 Place Left)
March 15th Saturday 2.30 to 5.30
The Chocolate Class everyone missed out because of Chinese New Year is back again. Lets learn to make Chocolate goodies laced with alcohol. You will learn;
- Whisky Fudge
- Chocolate Truffles
- Tiramisu
All these have alcohol in them.
Price Per Person: $100 (Class will commence once there are 6 students)
Puff Pastry (Class is Full)
March 16th Sunday 10 am to 1 pm
Learn to make Puff Pastry from scratch. It is quite easy once you get the hang of it. You will learn;
- Puff Pastry
- Sausage Rolls – the real ones
- Tuna Foldovers
- Old Fashioned Sardine Rolls
Price Per Person: $100 (Class will commence once there are 6 students)
Old Fashioned Butter Cake and Butter Icing
March 16th Sunday 2.30 to 4.30 pm
Learn to make Butter Cake and Old Fashioned Butter Icing the Artisanal way. You will be using your hands and a spoon. Each person will take home a butter cake with butter icing. You will learn to spread icing and do basic piping as well.
Price Per Person: $95 (Class will commence once there are 5 students)
Sweet Bread Class
March 22nd Saturday 10 to 1 pm
These are breads just nice for tea or as a pickerupper. I am still going to do my coconut rolls simply because I love it. So here goes;
- Coconut Rolls
- Monkey Bread
- Beer Rolls
Price Per Person: $95 (Class will commence once there are 6 students)
Devil’s Food Cake
March 22nd Saturday 2.30 to 5.30
A Devils Food Cake always starts with a good Chocolate Cake and then covered with luscious Chocolate Topping and you can even sandwich with Mocha Butter Cream. You will learn;
- Chocolate Cake
- Mocha Butter Cream
- Chocolate Ganache Topping
Price Per Person: $90 (Class will commence once there are 6 students)
Red Velvet
March 29th Saturday 2.30 to 5.30
The much requested Red Velvet Class is here one more time. You will learn;
- Red Velvet Cake
- Chocolate Filling
- Cheese Topping
This is a hands on session: Class will commence once there are 6 students. Please bring along a big enough container to take your piece of cake home.
Price Per Person: $95 (Class will commence once there are six students)
Curry without Coconut Milk 2
March 30th Sunday 10 am to 1 pm
- Chicken Devil Curry
- Dry Mutton Curry
- A Hearty Vegetable Dhall Curry
Price Per Person: $100 (Class will commence once there are six students)
Please bring three containers to take your curries home
Classes will be held at 70 Road 14/24 Petaling Jaya.
Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries.
Please check my blog www.nicholaspillai.wordpress.com
Fees are to be paid once you make a booking, if a class is canceled you will be refunded. If fees are not paid, your name will be not be placed on the list.