Tag Archives: Zaku Zaku Croquant Puff Class

Cooking and Baking Classes for June 2016

Rolled Pineapple Tarts

Sunday June 5th  2 pm to 5 pm

I’m doing two types of Rolled Tarts now  only because I have a nice recipe. You will learn two types of Rolled Tarts.  Please look at the photos.

You will learn;

  1. Two types of Pastries
  2. Two types of Rolled Tarts
  3. Pineapple Jam

This is a fully hands on class.  Please expect to do some work.

Price Per Person: $95 (Class will commence once there are 5 students)

 

Sunday June 12th 2 pm to 5 pm

Zaku Zaku Croquant Puff with Salted Egg Crème

20160227_154452

I was asked to do this class for a student who had tasted this in Japan.  I made it and he loved it and all but I didn’t think much of it. So I decided to take it to different heights.

20160306_161856

So here it is.  Come learn to prepare Zaku Zaku Croquant Puff and the Salted Egg Crème.

 

Price Per Person: $90 (Class will commence once there are 6 students)

 

Puff Pastry

Saturday June 18th  2 to 5 pm

Learn to make Puff Pastry from scratch.  It is quite easy once you get the hang of it.  You will learn;

20130120_172029

Sausage Rolls

  1. Puff Pastry
  2. Sausage Rolls – the real ones
  3. Tuna Foldovers
  4. Old Fashioned Sardine Rolls

20150614_172209

Price Per Person: $100 (Class will commence once there are 6 students)

 

Nasi Dagang Class

Wednesday June 22nd 2.30 to 5.30

Learn to make Nasi Dagang and its accompaniments.

You will learn to prepare;

  1. Nasi Dagang
  2. Ayam Percik
  3. Sayur Loteh – A wonderful spicy sweet salad
  4. Gulai Ikan Tongkol

Price Per Person : $110 Class will commence once there are 6 students

Please email cookingwithnicholas@gmail.com to book a place or whatsapp 0166827465.  Classes are held in 70 Road 14/24 Petaling Jaya.

 

 

Advertisements

March 2016 Cooking and Baking Classes

Sunday March 6th 2 pm 

Tuesday March 15th 2 pm

Zaku Zaku Croquant Puff with Salted Egg Crème

I was asked to do this class for an Overseas student who had tasted this in Japan.  I made it and he loved it and all but I didn’t think much of it. So I decided to take it to different heights.

20160227_154452

 

So here it is.  First class in PJ.  Come learn to prepare Zaku Zaku Croquant Puff and the Salted Egg Crème.

Price Per Person: $90 (Class will commence once there are 6 students)

 

Saturday March 12th 2 pm

Vegetarian Meals

 This is part Malay part Indian, part Chinese and probably part Eurasian style of food.  Something I am quite used to eating each day.  You will learn;

20150714_123638

  1. Spicy Pumpkin
  2. Gado Gado
  3. Stuffed Chee Cheong Fun

20150711_194718

Price  Per Person: $95 (Class will commence once there are 6 students)

 

Thursday 17th March 11 am

Kid’s Pizza Class

Let’s make different pizza variations;

  1. Pizza Pinweels
  2. Calzone
  3. Pizza Pizza
  4. Pizza Dough
  5. Pizza Sauce

Price Per Person: $95 (Class will commence once there are 6 students)

Sunday 20th March 2 pm

Breakfast and Eggs

  1. Asparagus Fritata (Spinach will be used if no Asparagus)
  2. Scrambled Eggs
  3. Omelet with a lightly spiced Vegetable Filling
  4. French Toast

Price Per Person: $95 (Class will commence once there are 6 students)

 

Sunday 27th March 2 pm

Fish Curry Bread

 

Chicken Curried Bun

I’ve done, Chicken Curry Bread, Chicken Rendang Bread and Mutton Curry Bread.  This time, let’s do a Fish Curry Bread.

This will probably be more difficult than the meats.

Price Per Person: $90 (Class will commence once there are 6 students) Each student will get one Fish Curry Bread to take home.

 

Classes will be held at 70 Road 14/24 Petaling Jaya. 

Please call 016 6827465 or email cookingwithnicholas@gmail.com to book and to make any enquiries. 

Please check my blog www.nicholaspillai.wordpress.com

 

Fees are to be paid once you make a booking, if a class is canceled you will be refunded.  If fees are not paid, your name will be not be placed on the list.